'With Love, from the Tropics' Afternoon Tea
6 May to 30 June 2024
Escape the heat with our seasonal teatime indulgence, co-starring Alphonso mango and premium locally grown vanilla bean.
“Universally adored for its juicy sweetness and creamy texture, the Alphonso mango reigns as one of the favourite ingredients amongst pastry chefs. It is also a quintessential ingredient in many Asian cuisines," says Senior Pastry Sous Chef Jamie Ho. "When we were crafting this menu, our goal was to honour the exquisite qualities of this lovely fruit.”
Sweet and Harmonious, with a Singaporean Spin
Served at The Courtyard and The Landing Point, the dessert line-up is designed to achieve a balance between sweet, tart, creamy and crisp. The outcome is at once indulgent and refreshing — a pleasing escape from Singapore’s tropical heat.
Look out for special appearances by other familiar ingredients used in Singapore’s heritage cuisine. For instance, the Trifle draws inspiration from the Peranakan cuisine with pandan chiffon, coconut and Gula Melaka, topped with juicy mango cubes, while the Trio combines ginger flower, a key ingredient of rojak, with vanilla financier and mango crémeux.
Chocolate lovers would be enticed by the Exotic, where rich milk chocolate meets mango and passion fruit curd, and the Passion, an intense composition of Guanaja dark chocolate, almond chocolate, and passion fruit crème.
A Compatible Spread of Savoury Treats
Crafted with premium ingredients from land and sea, the savoury spread is designed to match up to the exuberant flavours of the desserts, with slight variations at The Courtyard and The Landing Point.
Staying true to the daily ritual, both menus will be served with freshly baked scones, clotted cream, and jam.
The experience is completed with a mango mimosa, concocted with prosecco and fresh mango puree, and a premium beverage selection from TWG Tea and Bacha Coffee.
The Courtyard
Monday to Thursday: S$58* per adult, S$29* per child^
Friday to Sunday, Public Holidays: S$68* per adult, S$34* per child^
MENU | BOOK NOW
The Landing Point
Monday to Thursday: S$68* per adult, S$34* per child^
Friday to Sunday, Public Holidays: S$78* per adult, S$39* per child^
MENU | BOOK NOW
*Prices are stated in Singapore dollars and subject to service charge and prevailing government taxes.
^Children aged six to 11 years old.
Explore More Offers
Dragon Boat Delights: Early Bird Specials
Enjoy early bird specials from now till 24 May 2024, with up to 25 percent off rice dumplings.
Mother's Day Brunch and Candle Workshop
Plan ahead for Mum's special day and enjoy 20 percent off your brunch booking, till 30 April 2024.
Dragon Boat Delights: Early Bird Specials
Enjoy early bird specials from now till 24 May 2024, with up to 25 percent off rice dumplings.
Mother's Day Brunch and Candle Workshop
Plan ahead for Mum's special day and enjoy 20 percent off your brunch booking, till 30 April 2024.
Exclusive Dining Offers for Our Staying Guests
Enjoy a range of exclusive offers at our dining establishments for a #FullerExperience.
Dine at Home Specials from The Fullerton Hotel Singapore
Enjoy artisanal cakes and culinary delights from The Fullerton Hotel Singapore in the comfort of home. Delivery services available.
Traditional Afternoon Tea
Quintessential English afternoon tea with an assortment of classic teatime staples.
Heritage Hawker Stories: Volume III
A sumptuous dinner buffet, featuring guest hawkers Warong Serembat Satay and Michelin Bib Gourmand awardee To-ricos Kway Chap.
Savour & Share: A Family Feast at Town Restaurant
Children aged 11 and below dine for free at the ‘Heritage Hawker Stories’ Dinner Buffet.
Dragon Boat Delights: Early Bird Specials
Enjoy early bird specials from now till 24 May 2024, with up to 25 percent off rice dumplings.
Mother's Day Brunch and Candle Workshop
Plan ahead for Mum's special day and enjoy 20 percent off your brunch booking, till 30 April 2024.
Heritage Hawker Stories: Volume II
A sumptuous dinner buffet featuring guest hawkers Good Chance Popiah and Ministry of Rojak.
Exclusive Dining Offers for Our Staying Guests
Enjoy a range of exclusive offers at our dining establishments for a #FullerExperience.
Dine at Home Specials from The Fullerton Hotel Singapore
Enjoy artisanal cakes and culinary delights from The Fullerton Hotel Singapore in the comfort of home. Delivery services available.
Traditional Afternoon Tea
Quintessential English afternoon tea with an assortment of classic teatime staples.
Exclusive Dining Offers for Our Staying Guests
Enjoy a range of exclusive offers at our dining establishments for a #FullerExperience.
Mother's Day Spa Indulgence
Dragon Boat Delights: Early Bird Specials
Mother's Day Brunch and Candle Workshop
Dragon Boat Delights: Early Bird Specials
Mother's Day Brunch and Candle Workshop
Exclusive Dining Offers for Our Staying Guests
Dine at Home Specials from The Fullerton Hotel Singapore
Traditional Afternoon Tea
Heritage Hawker Stories: Volume III
Savour & Share: A Family Feast at Town Restaurant
Dragon Boat Delights: Early Bird Specials
Mother's Day Brunch and Candle Workshop
Heritage Hawker Stories: Volume II
Silvers' Special
Exclusive Dining Offers for Our Staying Guests
Dine at Home Specials from The Fullerton Hotel Singapore
Traditional Afternoon Tea
Exclusive Dining Offers for Our Staying Guests