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Store & Receiving Clerk

Responsibilities

  • Handle all aspects of items received in the Hotel and inventory controls (not limited to food, beverage and general storerooms)
  • Maintain par stock, inventory and stock records every month and compiles records of expenditures/consumptions
  • Check the stock balances on daily basis and put-up ordering on bi-weekly or monthly basis to ensure the store has sufficient inventory to support operation needs
  • Inspect the storerooms and equipment for sanitation and maintenance purposes. Daily check of storage areas to make sure they are also clean and well maintained
  • Ensure that receiving department is following processes of receiving product accurately and signing for all important information

Requirements

  • Experience in a similar role or supervisory, store management with stock control responsibility
  • Good interpersonal skills and communication skills
  • Excellent communication skills and good in both oral and written English, Cantonese
  • Problem-solving, motivating, organizational and training abilities are essential
Application Until 31/05/2024
Year of Experience 0-3
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