Embark on an extraordinary gastronomic journey at JADE, where Cantonese tradition meets contemporary artistry. Our meticulously crafted 8-course menu showcases the finest seafood and premium ingredients, each dish a masterpiece designed to delight the senses.

Begin with delicate Chilled Shredded Fish Maw with Spicy Sauce and Chilled Shredded Snake Jelly, savour the exquisite Braised Shredded Snake and Black Fungus in Chicken Broth, and relish the aromatic Wok-fried Diced Wagyu with Chinese Kale Stems. Every course is a celebration of flavour, artistry, and culinary finesse.

Perfectly paired with a distinguished selection of wines from Château Brane Cantenac, this dinner promises a harmonious symphony of taste and aroma.

Enjoy an exclusive 20% early bird discount when you book from now until 21 October 2025.

Early Bird Offer Period: 
From now until 21 October 2025

Dining Date: 
28 October 2025

Time: 
6:30 p.m. – 10:00 p.m.

Location: 
JADE, 2/F

Original Price:
HK$1,088* per person

For enquiries or reservations, please contact Dining Reservations at +852 2166 7488 or email fop.jadehk@fullertonhotels.com.

*The above price is subject to a 10% service charge.