Savour the Grand Feast Poon Choi, a culinary masterpiece that combines the rarest ingredients and impeccable cooking techniques. Indulge in the unique blend of local treasures meticulously crafted by Jade's Executive Chef Lai.

Delight in succulent Australian lobsters, premium South African abalones, delicate fish maw, fragrant dried scallops, earthy shiitake mushrooms, smoky smoked chicken, and flavour-packed stuffed fried fish. Allow your taste buds to revel in this unparalleled feast, creating unforgettable memories as you pamper your cherished friends and loved ones with an exceptional dining experience. 
 

Lead time:

3 days in advance

Price:
HK$4,380 for 6 persons
 

For enquiries, please contact Dining Reservations at +852 2166 7488 or email fop.jadehk@fullertonhotels.com.