Embark on a taste of the season with our Autumn Voyage Afternoon Tea, a refined tribute to the rich and comforting flavours of harvest time. Each delicacy is thoughtfully crafted to capture the essence of the autumn season.

Begin your seasonal sojourn with the Purple Sweet Potato & Honey Butter Toast - golden, crisp toast crowned with velvety purple sweet potato purée, evoking the warmth of  a crisp afternoon. Delight in the Shiso Crab Tart with Yuzu Jelly, where the sweet freshness of crab is lifted by the citrusy of yuzu and the aromatic shiso, reminiscent of pristine coastal waters. Continuing along the shoreline, the Lobster Tamagoyaki offers a decadent union of succulent lobster and a delicately seared omelette.

Your journey continues with the Strawberry Sakura Cake, a romantic creation that blends ripe strawberries with the floral elegance of cherry blossoms. Conclude in a tranquil setting with the Hojicha Peach Cake, where the toasty depths of roasted green tea meet the gentle sweetness of peach, delivering a harmonious and soothing finale.

To complete the experience, enjoy a glass of Matcha Cloud, a harmonious blend of rich matcha and tropical coconut, or choose from our selection of premium coffee or JING teas. For an added flourish, elevate your tea moment with the Fullerton Affogato, or indulge in the Cocktail or Mocktail of the Month at a discounted price. 

Autumn Festival Special Offer:

For every HK$600 or above spent at Lighthouse Lounge, guests will receive one complimentary HK$100 discount coupon from the Ginger Grill at Ocean Park Hong Kong.

Terms and conditions apply. Limited quantity available.

Promotion Period: 
From now until 30 November 2025

Time: 
3:00 p.m. to 5:30 p.m. daily

Venue: 
Lighthouse Lounge, 1/F

Price:
HK$238* (For one person)

For enquiries, please contact Dining Reservations at +852 2166 7477 or email fop.lighthouselounge@fullertonhotels.com.
*Prices are subject to a 10% service charge.