Celebrate SG60 in true Singaporean style, with a line-up of gourmet delights in a National Monument.
A Hawker Feast by the Singapore River
Celebrate Singapore’s iconic hawker heritage with a Hawker Feast by the River, presented in collaboration with seven next-generation guest hawkers:
Da Shi Jia Big Prawn Mee | Good Chance Popiah
Hougang Otah | MingFa Fishball Noodle
Springleaf Prata Place
(available on Fridays and Saturdays)
Yew Kee Braised Duck Rice
Annie's Peanut Ice Kacang
Bringing their beloved specialities to the comfortable setting of Town Restaurant, the line-up features all-you-can-eat hawker favourites alongside a generous buffet spread, including fresh seafood and roast meats.
- Hawker Feast by the River -
Town Restaurant
1 July to 30 August 2025, Tuesday to Saturday
Dinner Buffet, 6.30 p.m. to 10.00 p.m.
See Menus and Prices:
Tuesday to Thursday | Friday, Saturday
Memory Lane Afternoon Tea
A uniquely local afternoon tea experience, presented in exclusive collaboration with household favourite, Ya Kun. This commemorative menu evokes nostalgic memories shared across generations, paved by the timeless flavours of some of Singapore’s simplest pleasures — an aromatic brew and traditional kaya.
Indulge in sweet creations thoughtfully crafted with signature Ya Kun ingredients, from their freshly ground kopi and teh blends to their iconic kaya spread. Locally inspired savouries balance the sweetness with a touch of warm spice. Pandan coconut scones and classic scones complete the experience, served with clotted cream and Ya Kun kaya.
Each set includes a serving of Ya Kun coffee or tea, and a complimentary Nanyang Breeze mocktail.
Memory Lane Afternoon Tea
The Courtyard
14 July to 31 August 2025
Monday to Thursday: 2.30 p.m. to 5.30 p.m.
Friday to Sunday, two seatings:
12.00 p.m. to 2.30 p.m. | 3.30 p.m. to 6.00 p.m.
Exclusively on 2, 3, 9 & 10 August (both seatings):
Live beverage station where Ya Kun representatives will prepare Ya Kun coffee and tea the heritage way
S$60++ per adult; S$30++ per child (six to 11 years old), inclusive of a serving of Ya Kun coffee or tea and a complimentary Nanyang Breeze mocktail
The Little Red Dot Yum Cha
Reunite over an exquisite spread of handcrafted dim sum and Chinese classics imbued with local flavours, from Bak Kut Teh Xiao Long Bao to Braised Bird’s Nest Soup with Crab Meat and Crab Roe.
The Little Red Dot Yum Cha
Jade
5 July to 31 August 2025
Saturday and Sunday
12.00 p.m. to 2.30 p.m. | 3.30 p.m. to 6.00 p.m.
S$60++ per person for 15 selected items, including mains and desserts