Bastille Day at La Brasserie
LA BRASSERIE
1 July to 31 August 2025, excluding 9 August
In celebration of Bastille Day, Chef de Cuisine Mitchell Yeo presents a refined four-course set menu that pays tribute to the best of French cuisine. Begin with the timeless Foie de Canard, followed by elegant interpretations of French classics, each thoughtfully paired with a curated French wine. Conclude on a sweet note with a delicate Mille-feuille — a meal designed to enchant the senses.
- AVAILABILITY -
La Brasserie, The Fullerton Bay Hotel Singapore
1 July to 31 August 2025, excluding 9 August
6.30 p.m. to 10.30 p.m.
S$108++ per person, with additional S$68++ for French wine pairing
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Enjoy an extensive selection of exquisite dim sum and signature dishes.
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Gin Trilogy
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Honey & Lemon Afternoon Tea
Indulge and earn miles with Cathay
Soulful Notes and Nightcaps
Sunday Barbecue by the Pool
Jade's Six Fragrances Feast
Gin Trilogy
Father's Day Specials
Traditional Afternoon Tea
Honey & Lemon Afternoon Tea
Indulge and earn miles with Cathay
Four for Three at Jade
On a Roll at The Landing Point
Soulful Notes and Nightcaps
Sunday Barbecue by the Pool
Chef's Tasting Menu
Joie de Vivre Weekend Brunch
Exclusive Dining Offers for Our Guests
Silvers' Special
Dine at Home Specials from The Fullerton Hotel Singapore
WEEKEND YUM CHA AT JADE
Father's Day Specials
Chef's Tasting Menu
Joie de Vivre Weekend Brunch
Exclusive Dining Offers for Our Guests