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The arranged dining area at the Clifford Pier
Dim Sums served at the Clifford Pier in Fullerton Bay Singapore
Outdoor dining at the Clifford Pier in Fullerton Bay Singapore
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RESTAURANTS & BARS

DINING AT THE FULLERTON BAY HOTEL​ SINGAPORE

​From Singaporean signatures to French gourmet classics, take your pick of cuisines and restaurants at The Fullerton Bay Hotel Singapore. Savour classic French fare in a bistro setting at La Brasserie, enjoy a classic afternoon tea, toast bespoke cocktails at The Landing Point or end the night with a view to remember at Lantern rooftop bar.

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THE FULLERTON WORLD'S BEST CHEFS

A TALE OF CULINARY EXCELLENCE FROM AROUND THE WORLD

In collaboration with globally renowned chefs, The Fullerton Hotels and Resorts will be bringing the world’s finest culinary experiences to Singapore, converging in a historic landmark – Clifford Pier. 

The Fullerton’s inaugural World’s Best Chefs will launch in May featuring Chef Francis Mallmann, Argentinian celebrity chef and grill master. 

 

Discover the fiery romance of Argentina, as we present seven exclusive open-fire feasts from 22 to 26, 29 and 30 May 2022 at The Clifford Pier. Infused with the intense aroma of the open fire, the six-course dinner is prepared using 13,000-year-old Patagonian methods by Chef Mallmann and his team, together with The Fullerton culinary team.

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The Clifford Pier

Step into a world of chic sophistication at the Art Deco-style Clifford Pier.

La Brasserie

Serves local and international specials including classic French bistro favourites in a sleek modern setting alongside panoramic views of the Marina Bay waterfront. 

The Landing Point

Sit back and enjoy your afternoon tea while taking in a panoramic sweep of Marina Bay’s waterfront.

Lantern

Chill to sensual beats and savour gourmet snacks, cocktails and fine wines at our rooftop bar set against the stunning panoramic backdrop of Marina Bay.