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The Clifford Pier

The safety and well-being of our guests and team members are our top priority at The Fullerton Hotels and Resorts. 

We have set up rigorous cleanliness practices and safe distancing measures to ensure that you can experience an enhanced level of protection.

In view of safe distancing measures and to ensure a safe experience for all, please make reservations prior to your visit.



Occupying the space of the original Clifford Pier, The Clifford Pier preserves the pier’s hawker culture while honouring its historical role as the landing point of Singapore’s forefathers.



Usher in the Year of the Tiger with The Fullerton

10 January to 15 February 2022


Jade's Premium Gold Rush Yu Sheng (for dine-in)

The Year of the Tiger gets off to a roaring start with a resplendent collection of Lunar New Year gourmet specials. Feast on classic treats such as Jade's Great Treasures Pen Cai and Gold Rush Salmon Yu Sheng, or share your greetings with newly launched goodies such as the Rose Water Chestnut Cake, The Fullerton Bak Kwa, and other takeaway delights. 




The Fullerton Club Member's Chinese New Year Special

As a Fullerton Club member, enjoy a 20 percent discount off our Chinese New Year goodies, Gold Rush Yu Sheng and Great Treasures Pen Cai on until 12 February 2022.

Simply key in your 12-digit membership card number (no space) upon check-out.

Valid for online orders only on Not valid on hampers, Kueh Lapis and afternoon tea. Offer is not in conjunction with other promotions or discounts.



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Operating Hours

Heritage Dim Sum Brunch

Saturday and Sunday

1st seating: 10.30 a.m. to 12.30 p.m.
2nd seating: 1.30 p.m. to 3.30 p.m.


Family-style Reunion Dinner 
31 January, 1 and 2 February 2022
6.30 p.m. to 10.30 p.m.
S$118* per person for a 5-course Set Menu


Chinese New Year Dim Sum Brunch
1 and 2 February 2022
1st seating: 10.30 a.m. to 12.30 p.m.
2nd seating: 1.30 p.m. to 3.30 p.m.
S$78* per adult, S$38* per child^


Operation hours and prices may differ on festive period, special occasions, eve of and on public holidays. View our dining offers for more information.

For enquiries or reservations, please contact Dining Reservations at (65) 6877 8911 / 8912 or email

Prices are subject to service charge and prevailing government taxes.

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