CHINOISERIE 4-COURSE SET DINNER
La Brasserie, The Fullerton Bay Hotel Singapore
6.30 p.m. to 10.30 p.m.
From 2 to 13 February 2021, La Brasserie will present a French take on the traditional celebration featuring King Fish Tiradito Yu Sheng, Seafood Cognac Bisque, a choice of main course between Halibut with Scallop or Wagyu Beef Cheek and Pineapple Mi Cuit Confit with Kumquat Cremeux for dessert. Priced at S$118* per person.
Terms and Conditions:
- *Prices are subject to 10 percent service charge and prevailing government taxes.
- Not valid for private events.
- Image is for illustration purposes only.
- Not valid in conjunction with other offers, promotions or discounts.
- Discounts are not applicable to service charge and government taxes.
- Prior dining reservations are recommended. For assistance, please contact our Dining Reservations team at +65 6877 8911/8912 or email to dining-rsvp@fullertonhotels.com.
- The Hotel reserves to right to alter or terminate its offers without prior notice.
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LE BRUNCH BY THE BAY E-VOUCHER
Weekends are made for leisurely brunching at La Brasserie at The Fullerton Bay Hotel Singapore.
Voucher Price:
S$100.30++ per adult (Worth: S$118++) with free flow chilled juices and soft drinks
S$142.80++ per adult (Worth: S$168++) with free flow of Veuve Clicquot N.V., house pour red and white wines, and signature Bloody Marys
LE BRUNCH BY THE BAY E-VOUCHER
Weekends are made for leisurely brunching at La Brasserie at The Fullerton Bay Hotel Singapore.
Voucher Price:
S$100.30++ per adult (Worth: S$118++) with free flow chilled juices and soft drinks
S$142.80++ per adult (Worth: S$168++) with free flow of Veuve Clicquot N.V., house pour red and white wines, and signature Bloody Marys
WEDDINGS AT THE FULLERTON BAY HOTEL SINGAPORE
Inspire new beginnings and lifelong memories