The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore
10 November to 27 December 2021
Celebrate enchanting moments this joyous season with our artisanal takeaway treats, specially created for sharing. From exquisite log cakes to traditional roasts, our gourmet selection is meticulously crafted using the finest ingredients and care for a truly magical season to behold.
Enjoy new highlights this year:
- Biryani Christmas Turkey, marinated with aromatic Indian spices and served with fragrant saffron basmati rice, vegetable masala, paneer cheese, achar pachranga and korma sauce;
- Herb-roasted Australian Beef Prime Ribs with Brussels sprouts, roasted potato medley, demi-glace sauce and a mustard selection;
- Three new log cake flavours: the Vanilla Mont Blanc Yule Log Cake, a luscious composition of vanilla crème chantilly, vanilla praline, and candied Sabaton chestnut; the Japanese Marukyu Matcha Yuzu Yule Log Cake, comprising matcha sponge, Madagascar vanilla ivory praline and yuzu crème; and the Mango Medley Yule Log Cake, a symphony of mango passion crème, almond joconde, toffee pineapple, complete with citrus crisp;
- The Strawberry Panettone, a variation of The Fullerton’s signature handcrafted panettone, studded with tangy dried strawberry for a pop of flavour and colour. Also available as a miniature, single-serve Strawberry Panettoncino.
Festive classics and Fullerton signatures make their return too:
- Traditional Whole Roasted Turkey with Fullerton Farm herbs bread stuffing, dried fruits, Brussels sprouts, chicken chipolatas, glazed chestnuts, roasted potato medley, OmniMeat (a plant-based meat alternative), cranberry sauce and giblet gravy;
- Honey-glazed Champagne Ham (bone-in) with winter fruit compote, roasted butternut squash, braised endives, caramelised pineapple, Granny Smith apple sauce and truffle jus;
- Beef Wellington with Mushroom Duxelle, Brussels sprouts, roasted potato medley, demi-glace sauce and a mustard selection;
- Salmon Coulibiac with Creamed Spinach, Brussels sprouts, roasted potato medley and saffron beurre blanc;
- Truffle Mac and Cheese baked with Gruyère, parmesan and black truffle petals;
- Seasonal Vegetables comprising pumpkin, Brussels sprouts, Vichy carrots, salsify, roasted potato medley and shallots;
- The Fullerton Black Forest Yule Log Cake, an annual bestseller composed of Valrhona Guanaja mousse, Morello cherry compote, dark chocolate ganache and chocolate sponge;
- Classic Fruity Panettone, the quintessential Italian Christmas bread, handcrafted with festive spices, raisins, candied orange peel and lemon. Also available as a miniature, single-serve Panettoncino;
- Christmas Stollen, a traditional German yeast bread with dried fruit and spices, finished with a fine coating of icing sugar;
- The Fullerton Christmas Rum Fruit Cake, a moist and dense holiday staple brimming with dried fruit and laced with rum.
The Golden Greetings Hamper
Ideal for cherished kin and business associates alike, the Golden Greetings Hamper brims with classic holiday treats that evoke the golden memories of the season:
- The Fullerton Christmas Rum Fruit Cake;
- Classic Fruity Panettone;
- Christmas Stollen;
- Luxury Christmas Pudding;
- Grandma Wild's Chocolate Chip Cookies;
- Grandma Wild's Festive Gingerbread Cookies;
- Cartwright & Butler Beetroot Flatbread Crackers;
- Cartwright & Butler Olive and Garlic Seeded Flatbread Crackers;
- Wilkin & Sons Christmas Conserve;
- Farmhouse Biscuit Butterscotch Toffee Biscuit; and
- Veuve Clicquot Yellow Label Champagne N.V.
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The Fullerton Club Member's Festive Special
As a Fullerton Club member, enjoy 25 percent early bird discount off our festive roasts, takeaways, Yule log cakes and goodies when you place your order by 1 December 2021. Thereafter, avail a 20 percent discount for orders placed by 22 December 2021. Simply key in your 12-digit membership card number upon discount.
Valid for online orders only on shop.fullertonhotels.com. Not valid on hampers, Christmas Baubles and Teddy Bears. Offer is not in conjunction with other promotions or discounts.
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Terms and Conditions
- Delivery can be arranged at S$70 nett per location in Singapore. Complimentary delivery is offered with purchases above S$500 nett (in a single order) to one location in Singapore.
- Please allow 4 working days for the processing of orders. The last day for placing takeaway orders is 22 December 2021.
- For assistance, please call (65) 6877 8943 or email email@example.com.
- The Hotel reserves to right to alter or terminate its offers without prior notice.
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