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Assistant Events Planning Manager

Responsibilities

  • Identifying market needs and trends in Catering, Wedding, Social, Conference, Corporate businesses, defining the target markets, review direct competition and ensure complete awareness by all competitor’s activities, strategies, and promotion
  • Develop existing business and solicit new catering business through catering lead generation and catering sales marketing, solicit new catering customers through traditional and non-traditional techniques
  • Compilation key financial reports for business analysis, event & catering budget business plan, regular budget and forecast reports, team production tracking/management
  • Conduct market research on competitors’ analysis and market trends
  • Monitor competitor set activities and intelligence sources to identify sources of business and prospect new leads/accounts to exceed fair market share performance
  • Follow through the entire event / group from the handover file from sales till the completion of the event / departure of the group

Requirements

  • Bachelor’ degree or above
  • Minimum 2 years of experience in Catering position
  • Aggressive and positive working attitude
  • Solid experience in event and wedding planning within hotel / resort area, extensive knowledge and background in wedding planning
  • In-depth industry knowledge
  • Able to manage the identification and resolution of day-to-day problems related to event/wedding requests
  • Excellent Mandarin and English written and verbal communication skills
  • Candidate with more experience will be consider as Events Planning Manager
Application Until 31/10/2023
Year of Experience 2
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