Spice Odyssey Dinner Buffet
TOWN RESTAURANT
2 September to 8 November 2025
Trace the trail of chillies and spices from across the world. From the smoky bite of jalapeños and serrano chillies to the daring intensity of Carolina Reaper-infused Japanese Spicy Miso Ramen, the journey continues with St. Louis Pork Ribs, glazed in a rich Red Savina chilli sauce.
Closer to home, the odyssey turns to Singapore's own heritage, with the comforting heat of sambal in Spicy Kueh Pie Tee, Indian delights with fragrant spices, and Peranakan favourites such as Ayam Kuah Lada, prepared with time-honoured recipes.
Round off the adventure with an indulgent dessert spread, from Cardamom Coffee Tiramisu to refreshing Lemongrass Sorbet.
Exclusively on Sundays and Mondays, test your spice tolerance with our fiery Lobster Curry and enjoy up to two glasses of ice-cold beer, on us.
- AVAILABILITY -
Town Restaurant, The Fullerton Hotel Singapore
6.30 p.m. to 10.30 p.m.
Tuesday to Thursday: S$88++ per adult, S$44++ per child (six to 11 years old)
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Friday, Saturday, Public Holidays: S$108++ per adult, S$54++ per child (six to 11 years old)
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Sunday & Monday: S$42++ for our fiery Lobster Curry
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